Chicken Mandarin
Chicken Mandarin is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with to 6 lb. chicken thighs, c. flour, . margarine, . oil and . lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Coat chicken with flour.
In skillet, heat oil and margarine; brown the chicken.
Drain off fat.
Drain mandarin oranges saving juice.
Mix juice with lemon juice, honey, soy sauce, orange juice and ginger.
Pour sauce over chicken, cover and simmer 45 minutes or until tender.
Remove chicken, thicken with cornstarch.
Add chicken and mandarin oranges.
Serve over rice.
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