Chicken Kiev
Chicken Kiev is an moderately easy dinner. Made with 2/3 c. butter or margarine, 1/2 c. bread crumbs or crackers, 2 tbsp. grated parmesan cheese, 1 tsp. basil and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in 2-quart saucepan. On wax paper, combine next 6 items. Dip chicken in butter and roll in crumb mixture. Bake at 375Β° for 50 to 60 minutes.
Add wine, onion and parsley to remaining butter.
Pour over and around chicken.
Bake an additional 5 to 10 minutes. Serve with rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment