Chicken in Wine
Chicken In Wine is an moderately easy dinner. Made with 6 to 8 chicken breasts, 1 can cream of mushroom soup, 1 c. sour cream, rice and good seasons italian dressing mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Remove skin from chicken breasts and fry in butter.
Place in roasting pan.
Sprinkle Good Seasons Italian dressing mix over chicken, saving 1 teaspoon to season rice.
Mix together mushroom soup, chicken soup, sour cream and white wine.
Bake, uncovered, 1 hour at 350Β°.
Cook rice according to directions.
Serve over rice.
π· Perfect Pairings
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