Chicken in Tomato and Onion Sauce
Chicken In Tomato And Onion Sauce is an moderately easy dinner. Made with 2 lb. chicken pieces, 2 tbsp. oil, 2 tbsp. butter, 1 onion, sliced and 16 oz. canned tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oil in pan.
Add chicken pieces and brown.
Remove from pan.
Drain fat from pan.
Add butter and sliced onion; cook until tender.
Add undrained, chopped, mashed tomatoes, soup mix, soy sauce and 3/4 cup water and heat through.
Place chicken in ovenproof dish and pour sauce over.
Cover.
Bake at 350Β° for 45 minutes.
Remove chicken.
Pour sauce in saucepan.
Stir in blended cornstarch and 1 tablespoon extra water; stir until sauce boils and thickens.
Pour over chicken.
π· Perfect Pairings
Complete your meal with these
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