Chicken in the Pot
Chicken In The Pot is an moderately easy dinner. Made with 1 broiler fryer, whole or cut in serving pieces, 2 1/2 c. water, 1 small onion, sliced, 2 celery tops and 1 bay leaf, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken in kettle.
Add water and remaining ingredients. Bring to a boil.
Cover tightly.
Reduce heat and simmer 1 hour or until tender.
Remove from heat.
Strain broth.
Refrigerate chicken and broth at once. When chicken is cool, remove from bone and cut into small pieces.
π· Perfect Pairings
Complete your meal with these
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