Chicken in Foil
Chicken In Foil is an moderately easy dinner. Made with 2 (6 oz.) skinned chicken breasts, 1/2 tomato, sliced, 1 medium baking potato, sliced, 1/4 tsp. pepper and 1/8 tsp. dried whole tarragon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut two 15 x 12-inch pieces of heavy-duty foil.
Place a chicken breast in center of each. Top with onion and remaining ingredients. Wrap well.
Place on baking sheet.
Bake at 350Β° for 1 hour.
Yields 2 servings (221 calories per serving).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment