Chicken in a Pot

Chicken in a Pot

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Chicken In A Pot is an moderately easy dinner. Made with 1 tsp. salt, 1/4 tsp. dried thyme, crushed, 1/4 tsp. dried marjoram, crushed, 1/4 tsp. celery salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine salt, thyme, marjoram, celery salt and pepper.

Rub chicken with seasonings.

Rub cavity of bird with additional salt. Skewer neck skin to back.

Tie legs to tail; twist wings under back.

Place chicken in pot, breast side up.

Cover tightly; place in unheated oven.

Turn oven to 400Β° and bake until chicken is tender, about 1 1/2 hours.

🍷 Perfect Pairings

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