Chicken Hawaiian
Chicken Hawaiian is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with fryer chicken, cut up, flour, salt, pepper and small can sliced pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Drain pineapple and reserve juice.
Salt, pepper and flour chicken pieces.
Brown chicken in oil; remove to a baking dish. Flour and brown pineapple slices.
Place over chicken.
Flour and brown onion slices; place over chicken and pineapple.
Pour pineapple juice and water over chicken.
Bake 1 hour and 15 minutes at 375Β°.
π· Perfect Pairings
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