Chicken Gismonda
Chicken Gismonda is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with breasts of chicken cutlets, eggs, c. seasoned bread crumbs, c. cooking oil and c. mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Pound out chicken breasts.
Dip in beaten eggs and seasoned bread crumbs.
Fry in oil until done.
Clean and slice mushrooms. In a separate pan, saute mushrooms in butter.
Cook spinach according to directions on box.
Drain thoroughly.
Heat au jus, wine and cornstarch.
Add mushrooms to au jus.
π· Perfect Pairings
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