Chicken Fritters
Chicken Fritters is an moderately easy dinner. Made with 1/4 lb. butter, 2 tsp. salt, 3/4 tsp. pepper, 3 c. chicken and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to a boil the butter, salt, pepper and chicken broth. Add flour all at once to the boiled mixture, stirring constantly until mixtures leaves side of pan.
Cool 3 to 5 minutes.
Beat in eggs, one at a time, beating until smooth and glossy after each addition.
Mix in chicken.
Drop by teaspoonfuls into hot fat. Drain on paper towels.
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