Chicken Fricassee

Chicken Fricassee

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Chicken Fricassee is an moderately easy dinner. Made with 1 (2 or 3 lb.) chicken, cut up, 1 can cream of mushroom soup, 1/4 c. chopped onion, 1/2 c. chopped celery and 2 pimientos, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Batter chicken with seasoned flour and brown in hot oil. Remove chicken and saute celery and onion.

Drain excess fat. Add soup, water and pimientos.

Blend well. Add chicken, cover and bake at 325Β° about 1 hour. Turn pieces of chicken once while cooking. Serve over rice.

🍷 Perfect Pairings

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