Chicken Fit for a King
Chicken Fit For A King is an easy dinner. Made with 8 boned chicken breast halves, 8 slices bacon, 1 small carton sour cream, 1 jar dried beef and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak dried beef in boiling water for 2 to 3 minutes.
Drain. Place in bottom of baking dish.
Wrap each chicken breast with bacon.
Place on top of beef.
Mix sour cream and mushroom soup with 1/2 cup water.
Pour over chicken.
Bake at 250Β° for 4 hours. Serve over cooked rice.
Do not add salt.
π· Perfect Pairings
Complete your meal with these
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