Chicken Ferninand
Chicken Ferninand is an impressive dinner. Made with 4 chicken breasts (boneless and skinless), 4 slices bacon, 4 oz. crabmeat (backfin), 4 oz. snow crabmeat and 3 slices whole wheat bread, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare crabmeat filling as follows
In a food processor, chop green pepper, onion and bread.
Toss with crabmeats in a mixing bowl.
Add mayonnaise, lemon pepper, Worcestershire sauce, Tabasco, salt and pepper.
Mix well and roll mixture into 4 equal balls.
Set aside.
π· Perfect Pairings
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