Chicken Cordon Blue
Chicken Cordon Blue is an moderately easy dinner. Made with 4 chicken breasts, boned, skinned and cut in half, 8 slices cooked ham, 8 slices swiss cheese, 3 tbsp. parsley and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Flatten each breast to 1/4-inch thickness.
Place one slice ham and cheese on top of chicken.
(Do it in that order). Sprinkle with parsley and pepper.
Roll and fasten with toothpick. Dip in egg and roll in crumbs.
Brown in oleo.
Place in casserole.
Combine soup, sour cream and mushrooms and pour over chicken.
Bake, covered, in 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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