Chicken Chowder
Chicken Chowder is an moderately easy dinner. Made with 2 whole chicken breasts, 4 c. water, 1/2 tbsp. salt, 2 peeled, cubed medium potatoes and 2 chopped carrots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients and boil.
Cover and reduce heat and simmer 30 to 45 minutes.
Remove chicken, reserving 3 cups of broth.
Remove meat from bones and cut up.
Add potatoes and carrots to broth and bring to boil.
Cover and reduce heat and simmer 10 to 12 minutes.
Add chicken, corn, tomato sauce and pepper.
Cover and simmer 15 minutes, stirring occasionally.
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