Chicken Casserole(Fast Recipe for Leftover Chicken)
Chicken Casserole(Fast Recipe For Leftover Chicken) is an easy dinner. Made with 1 1/2 c. cooked cut-up chicken, 2 to 3 cans crescent rolls, 1 can cream of chicken soup, 1 c. grated cheddar cheese and 1/2 can milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine soup, milk and 1/2 cup cheese and heat until cheese melts.
Combine chicken with mix.
Cover bottom of pan.
Fill rolls with 1 tablespoon mix and place rolls on mix in pan.
Cover rolls with remaining mix.
Heat in 375Β° oven for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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