Chicken Casserole
Chicken Casserole is an impressive dinner. Made with 5 lb. chicken, 1 bay leaf, 1 stalk celery, 1 lb. shell macaroni and 1/4 lb. fat (from chicken), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook chicken, bay leaf and celery together.
When done, cut chicken in cubes.
Cook macaroni in chicken broth.
Make white sauce with fat, milk and flour.
Cut cheese in cubes and add to white sauce.
Stir until melted.
Add mushrooms, pepper and onion. Combine all and put in large oiled baking dish or 3 small ones. Top with buttered crumbs and bake 30 minutes.
π· Perfect Pairings
Complete your meal with these
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