Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 c. diced, cooked chicken breast, 2 c. chopped celery, 1/4 c. chopped onion, 2 c. sesame croutons and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Pressure cook the chicken until tender and save the broth to use.
Cook celery and onion in a small amount of butter until tender.
Mix other ingredients and pour in greased baking dish. Bake, covered, for 30 to 40 minutes (then uncover and finish baking an additional 10 minutes).
Bake at 350Β°.
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