Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with margarine, . (2 c.) corn bread dressing mix, . (2 c.) herbed dressing mix, cream of mushroom soup and small onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Stew chicken until done; don't salt.
Pull off bones and put aside, saving broth.
Stir together dressing mixes, onion and melted butter.
In a greased 13 x 9-inch dish, put a layer of dressing crumbs, a layer of chicken and a layer of mushroom soup diluted with a can of broth.
Repeat with another layer of crumbs, chicken and cream of chicken soup, diluted with a can of broth. Top with a layer of crumbs.
Bake at 350Β° until brown, about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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