Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 8 pieces chicken, 2 cans cream of chicken soup, 3/4 c. milk, 1/4 c. broth and 1 can peas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken until soft.
Salt and pepper to taste.
Skin and bone chicken.
Break into pieces into a large baking dish.
Mix cream of chicken soup, milk and broth.
Pour over chicken with can of peas.
π· Perfect Pairings
Complete your meal with these
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