Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 fryer, cooked in unsalted water, 1 can cream of celery soup, 1 can cream of chicken soup, 1 pkg. pepperidge farm dressing and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour half the stuffing mix in bottom of casserole dish. Melt margarine and over mix.
Remove chicken from bones and tear in pieces.
Combine soups, chicken and broth. Pour over mix and margarine.
Sprinkle other half of mix over the top. Bake minutes until starts bubbling and brown on top.
π· Perfect Pairings
Complete your meal with these
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