Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 3/4 stick butter, 1 can cream of mushroom soup, 1 can cream of chicken soup, 2 c. chicken, cooked and chopped and 1 small can mushrooms, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter over low heat.
Add soup and mushrooms and mix. Remove from heat.
Stir until smooth.
Add sour cream and meat. Add noodles, cooked and drained.
Lightly grease long glass baking pan.
Sprinkle with Parmesan cheese and paprika.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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