Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 1 can cream of chicken soup, 1 can cream of mushroom soup, 8 oz. sour cream and 1 (8 oz.) shredded velveeta cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Boil chicken breasts until done and let cool.
Mix soups and sour cream. Cut chicken into pieces.
Mix together.
Put in casserole dish, then sprinkle cheese on top.
Sprinkle Ritz crackers on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
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