Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, boned, 2 eggs, salt to taste, seasoned bread crumbs and 1/2 lb. american cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Put chicken pieces in beaten eggs seasoned with salt.
Marinate overnight.
Coat chicken with seasoned bread crumbs.
Brown chicken in margarine.
Arrange chicken in casserole in layers.
On each layer, put strips of cheese and mushrooms.
Add chicken broth enough to cover.
Cover casserole first half hour, remove and finish baking until broth is almost dissolved at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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