Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 chicken, boiled and deboned (unsalted), 1 can cream of chicken soup, 1 can cream of mushroom soup, 2 cans chicken broth (from chicken) and 2 c. cornbread stuffing mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cornbread, herb mix, onion and melted butter together in bowl.
Mix soups and chicken broth together in separate bowl. Stir well.
Grease a 9 x 13-inch pan.
Put in a layer of chicken, a layer of soup and a layer of crumbs.
End with a layer of crumbs.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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