Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 c. cooked chicken, cut into bite-size pieces, 1 (10 oz.) can chicken broth, 1 (10 oz.) can cream of celery soup, 1 (10 oz.) can cream of mushroom soup and 2 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients and place in 9 x 13-inch pan.
Sprinkle with Parmesan cheese.
Refrigerate several hours or overnight. Bake at 325Β° for 60 minutes.
Serves 8 to 12.
π· Perfect Pairings
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