Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 small onion, 2 c. celery, cut up, 1 c. washed rice, 1 can mushroom pieces and 1 c. mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
One young chicken, cut to pieces.
Place in a stew kettle with hot water to cover.
When cooked tender, make a rich cream gravy over meat.
Line a baking dish with pie crust.
Place chicken and gravy in and cover with top crust one-half inch thick.
Cut slit in center.
Dip fingers in flour and neatly crimp the top same as a common pie.
Bake until nicely browned and thoroughly done.
π· Perfect Pairings
Complete your meal with these
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