Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 2 hours 2 minutes. Made with . pepperidge farm herbed seasoning mix, margarine, cream of mushroom soup (may also use 1 can cream of celery soup), cream of chicken soup and large chicken breasts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Stew chicken. Do not salt. Pick off bones and put aside. Save broth.
Melt margarine and stir into dressing. In a greased dish inch), put a layer of dressing crumbs, a layer of chicken, then a layer of mushroom or celery soup (diluted with 1 can of broth).
Again, layer the crumbs, chicken and can of cream of chicken soup (diluted with 1 can of broth). Top with crumbs and bake at 350Β° for 45 minutes to 1 hour (or until brown).
Use no salt at all.
π· Perfect Pairings
Complete your meal with these
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