Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 to 6 chicken breasts, boiled and deboned, 1 can cream of chicken soup, 1 can cream of mushroom soup, 8 oz. sour cream and crackers (ritz or escort), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush crackers to make crust in a 13 x 9-inch casserole dish. Add 1/2 cup melted butter to crackers.
Top with boiled chicken. Mix soups and sour cream; pour over chicken.
Top with crushed crackers and remaining butter.
Bake at 400Β° until brown on top.
π· Perfect Pairings
Complete your meal with these
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