Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with large chicken breasts, . cornbread stuffing, margarine, mushroom soup and cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Simmer chicken breasts until tender. Save chicken broth.
Cool chicken and cut into large pieces.
Mix cornbread stuffing in melted margarine.
Put half of the stuffing into a large baking dish. Add chicken, then mushroom and chicken soups mixed with 1 cup broth and 1 cup water.
Pour over mixture and add remainder of crumbs on top. Bake at 350Β° until hot.
π· Perfect Pairings
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