Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 chicken breasts, boil for 30 minutes, 1 pkg. stove top stuffing mix, 2 cans cream of chicken soup, salt to taste and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken; remove from pan.
Break chicken up, removing skin and place in casserole dish.
Pour both cans of cream of chicken soup over top with about 1/3 cup water; mix well.
Make stuffing as package directs.
Pour over chicken and soup.
Bake for 30 minutes at 350Β°.
Serves 4 to 6 persons.
π· Perfect Pairings
Complete your meal with these
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