Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 chicken breasts, 2 cans cream of chicken soup, 2 cans water, 1 c. uncooked whole grain rice (uncle ben's) and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream of chicken soup, water and rice together.
Place in bottom of 9 x 13-inch dish.
Lay chicken breasts on top of mixture.
Sprinkle salt and pepper and French onion soup mix on top.
Cover tightly with aluminum foil.
Bake at 325Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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