Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 or 5 chicken breasts or whatever, 1 tbsp. flour, 1/4 c. diced onions, 1 can cream of chicken soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take skin off the chicken.
Boil until done.
Put 1/2 package of Stove Top bread crumbs in bottom of casserole dish.
Place chicken over crumbs.
Mix remaining ingredients into a saucepan (including spice package in box) and warm.
Pour over chicken. Sprinkle last half of the bread crumbs on top. Bake 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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