Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 c. cooked chicken breast, chunked, 1 c. cooked rice, 1 small onion, chopped, 2 boiled eggs, chopped and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine chicken, rice, onion, eggs, salt, almonds and celery; aside.
Another bowl, combine the salad dressing, and lemon juice.
Mix the second mixture into the first.
Refrigerate overnight.
Mixture needs to be fairly moist before baking.
It seems too dry, add some water or chicken stock.
Remove from refrigerator and allow to sit at room temperature minutes.
Into a greased casserole and top with crushed potato chips if desired.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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