砂锅鸡

Name: 砂锅鸡
Ingredients: 4 鸡胸肉; 1 (16 oz.) pkg. Pepperidge Farm 混合馅料; 1 can 奶油鸡汤; 1/4 c. 洋葱，切碎; 1 stick 人造黄油; 1 (8 oz.) 酸奶油; 1 1/2 c. 鸡汤

👁️ 4 次浏览

鸡肉砂锅是一顿比较简单的晚餐。 Made with 4 chicken breasts, 1 (16 oz.) pkg. pepperidge farm stuffing mix, 1 can cream of chicken soup, 1/4 c. onions, chopped and 1 stick margarine, this recipe delivers authentic, satisfying flavors.每一口都充满味道。