Chicken Casserole

Chicken Casserole

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Chicken Casserole is an easy dinner. Made with 4 chicken breasts, cooked and chopped, 1 1/2 c. carrots, cooked partially and 1 can english peas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chicken in bottom of casserole dish; add carrots and English peas.

Heat 1 stick margarine in saucepan.

Stir in 1/4 cup flour, then add 6 cups broth from chicken.

Let thicken and pour over chicken mixture.

Roll out dough and cut in strips; crisscross on top.

Cook until crust is brown on top.

Spread a little margarine on top of crust.

🍷 Perfect Pairings

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