Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole chicken, 1 can cream of mushroom soup, 1 pkg. pepperidge farm corn bread or herb stuffing, 1 small can evaporated milk and 1 chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken; debone and cover bottom of casserole with bite size pieces.
Cover with
In a separate bowl, mix stuffing, milk, chopped onion, eggs, sage and broth.
Pour over chicken. Bake at 350Β° for 1 hour.
Very good.
π· Perfect Pairings
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