Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 5 large chicken breasts, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream, 1 c. broth and dash of lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken and shred.
Place in casserole dish.
Sprinkle with salt and pepper.
Mix soup, sour cream, broth and dash of lemon juice together.
Pour over chicken.
Crumble crackers and mix with melted margarine.
Place on top of casserole and bake for 30 to 45 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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