Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole fryer chicken, cooked and cut in pieces, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 c. (8 oz.) pepperidge farm stuffing mix (herb flavored) and 1 1/2 c. broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In 13 x 9-inch pan, layer chicken, soups, sour cream and dry mix.
Pour broth over stuffing mix and finish with melted butter or margarine.
Bake at 350Β° until golden brown, about 45 minutes.
π· Perfect Pairings
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