Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 stick margarine, 1/2 pkg. (2 c.) corn bread dressing mix, 1/2 pkg. (2 c.) herbed dressing mix, 1 can cream of mushroom soup and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Stew chicken until done; don't salt.
Pull off bones and put aside, saving broth.
Stir together dressing mixes, onion and melted butter.
In a greased 13 x 9-inch dish, put a layer of dressing crumbs, a layer of chicken and a layer of mushroom soup diluted with a can of broth.
Repeat with another layer of crumbs, chicken and cream of chicken soup, diluted with a can of broth. Top with a layer of crumbs.
Bake at 350Β° until brown, about 45 minutes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment