Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, broiled with 1/4 stick butter, 1 (8 oz.) pkg. pepperidge farm stuffing (herb seasoning), 1 1/2 c. chicken broth, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix herb seasoned stuffing with 1 stick melted margarine and 1 egg.
Mix cream of mushroom soup with 3/4 cup chicken broth.
Mix cream of chicken soup with 3/4 cup chicken broth.
Place in casserole dish 1 layer of stuffing, 1 layer of chicken, 1 layer of cream of mushroom soup, 1 layer chicken, 1 layer cream of chicken soup and 1 layer of stuffing.
Bake at 325Β° for 1 hour.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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