Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 6 large chicken breasts, boiled and boned, 2 cans cream of chicken soup, 8 oz. sour cream, 1 1/4 stacks ritz crackers and 1 1/2 sticks melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put boned chicken in bottom of long casserole dish.
Mix soup and sour cream together and spread over chicken.
Cover with crushed Ritz crackers.
Pour melted butter evenly over top of crackers.
Sprinkle with poppy seed.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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