Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole chicken or 4 chicken breasts, 1 c. broth, 1 can cream of chicken soup, 1 c. sour cream and chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and debone chicken.
Place chicken in casserole dish. Pour 1 cup broth over chicken.
Mix sour cream and can of soup together.
Add onion, if desired.
Spoon over chicken.
Crush Ritz crackers and add poppy seed.
Sprinkle on top of soup mixture.
Melt margarine and drizzle over crackers.
Bake at 350Β° until bubbly.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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