Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 1/2 c. chopped chicken, 1/2 c. onion (green or white), 1 c. celery, 1/2 c. salad dressing and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Stir first 5 ingredients together.
Heat margarine and broth together until margarine is melted.
Pour half of stuffing mix in bottom of casserole dish.
Pour the chicken mixture over mix and spread evenly.
Pour broth and butter over top of this.
Beat together the milk and eggs and add.
Place in refrigerator overnight.
Spread mushroom soup on top.
Add rest of stuffing mix. Bake at 350Β° for 50 minutes, uncovered.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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