Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with small pkg. pepperidge farm stuffing mix, margarine, whole cooked chicken breasts, cream of chicken soup and chicken broth (soup size), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt margarine; add to stuffing mix.
Grease 9 x 13-inch casserole.
Cut chicken into small pieces.
Combine soup, broth and sour cream.
Put 1/2 of stuffing mixture in casserole.
Layer all of chicken on top and pour broth mixture over it.
Top with remaining stuffing mixture.
Bake at 350Β° for about 30 minutes or until bubbling hot.
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