Chicken Caruso and Rice
Chicken Caruso And Rice is an moderately easy dinner. Made with 2 whole chicken breasts, skinned, boned and cut into thin strips (about 1 1/2 lb.), salt, garlic and pepper, 3 tbsp. butter or margarine, 1 (15 1/2 oz.) jar spaghetti sauce (2 c.) and 1 tsp. italian seasoning, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Season chicken with garlic, salt and pepper.
Saute in butter 2 minutes.
Stir in spaghetti sauce and Italian seasoning.
Cover and simmer 10 minutes.
Add celery.
Continue cooking until celery is tender.
Serve over beds of fluffy rice.
Sprinkle with grated Parmesan cheese, if desired.
Makes 6 servings.
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