Chicken Caruso and Rice
Chicken Caruso And Rice is an moderately easy dinner. Made with 2 whole chicken breasts (1 1/2 lb.), garlic salt to taste, pepper to taste, 3 tbsp. butter or margarine and 1 (15 1/2 oz.) jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Skin and bone chicken breasts.
Cut into thin strips.
Season with garlic salt and pepper.
Saute in butter 2 minutes.
Stir in spaghetti sauce and Italian seasoning.
Cover and simmer for 10 minutes.
Add celery.
Continue cooking until celery is tender-crisp.
Serve over rice.
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