Chicken Breasts with Angel Hair Pasta
Chicken Breasts With Angel Hair Pasta is an moderately easy pasta dish you can prepare in just 54 minutes. Made with c. prepared hidden valley ranch salad dressing, c. dijon style mustard, whole chicken breasts, halved, skinned, boned and pounded thin, c. butter or margarine and c. dry white wine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In small bowl, whisk together salad dressing and mustard; set aside.
In medium skillet, saute chicken in butter until browned; transfer to dish.
Keep warm.
Pour wine into skillet; cook over medium-high heat, scraping up any browned bits from bottom of skillet, about 5 minutes.
Whisk in dressing mixture; blend well. Serve chicken with sauce over pasta; sprinkle with parsley.
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