Chicken Breasts in Orange Sauce
Chicken Breasts In Orange Sauce is an moderately easy dinner. Made with 3 large chicken breasts, 1 tsp. salt, 1/4 c. butter, 2 tbsp. flour and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sprinkle chicken with 1/2 teaspoon salt.
Brown in butter in pan.
Remove.
Add flour, sugar, spices and remaining salt to drippings in pan.
Stir to a smooth (and ugly) paste.
Gradually stir in orange juice.
Cook, stirring, until mixture thickens and comes to a boil.
Add chicken.
Simmer over low heat until chicken is tender, about 20 minutes.
Serve with hot rice and sauce. Delicious!
π· Perfect Pairings
Complete your meal with these
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