Chicken Breasts in Lemon Sauce
Chicken Breasts In Lemon Sauce is an moderately easy dinner you can prepare in about 1 hour. Made with boneless, skinless chicken breasts, halved (1 1/2 lb.), c. flour, c. butter or margarine, . chopped garlic and c. dry white wine or apple juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dredge chicken breast with flour, salt and pepper.
Place in skillet in which butter has been melted and garlic sauteed.
Brown on both sides.
Add wine and lemon juice.
Cook 5 minutes or until done.
π· Perfect Pairings
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